Sharm el Sheikh Food and Drink Holidays

Sharm el Sheikh offers incredible variety from traditional dishes like koshari, ful medames and fresh flatbreads to Bedouin specialities like roasted lamb and rice. The coastal location means exceptional seafood including grilled red snapper, prawns and calamari. iTravel Holidays can recommend resorts with authentic Egyptian restaurants alongside their international dining options.

Many of our featured resorts offer Egyptian cooking classes where you'll learn to prepare local dishes like stuffed vine leaves, traditional bread and aromatic rice dishes. Some hotels also arrange Bedouin cooking experiences in desert settings. iTravel Holidays can advise which resorts offer the best culinary programmes.

Sharm el Sheikh's main tourist areas like Naama Bay have reliable street food options, particularly grilled meats, fresh juices and traditional sweets. Many visitors enjoy the Old Market's food stalls for authentic experiences. Your resort concierge can recommend trusted local vendors.

Hotels serve international beverages including cocktails, wines and beers, plus traditional options like fresh mint tea, Turkish coffee and sugar cane juice. Many resorts feature poolside bars with tropical cocktails perfect for the Red Sea climate.

Dining in Sharm el Sheikh is excellent value with local restaurants offering full meals from £5-15 per person. Resort dining varies by hotel category, but even luxury properties are affordable compared to European destinations. iTravel Holidays all-inclusive packages often include multiple restaurants and bars.

Egyptian cuisine is naturally rich in vegetarian options including ful medames (fava beans), koshari (rice and lentils), fresh salads and grilled vegetables. Resort buffets always include comprehensive vegetarian selections alongside traditional dishes. Most hotels can accommodate dietary requirements when notified in advance.

The Old Market (Sharm Old Town) is perfect for food lovers with spice stalls, fresh produce, traditional sweets and local specialities. Naama Bay also has smaller markets with food vendors. These markets offer authentic Egyptian ingredients and ready-to-eat traditional snacks.

Resort restaurants typically serve throughout the day with breakfast from 6-10am, lunch 12-3pm and dinner 6-10pm. Local restaurants often open later, around 11am-midnight. Many beachfront venues serve food continuously, perfect for flexible holiday dining schedules.